Easy Chickpea Hummus

One Large JAr

• Gluten Free

• Dairy Free

• Nut Free

• Vegetarian

• Vegan

Ingredients

• 1 can (425g) chickpeas (drained) 

• 1½ Tbsp olive oil

• 2 tsp lemon juice

• 1 clove garlic (minced)

• 1 Tbsp liquid from the chickpea can (aquafaba)

• ¼ tsp pink salt

Method

1. Add all ingredients to a high-speed blender or food processor and blitz until a thick consistency is achieved

2. Enjoy with carrot sticks, celery sticks, gluten free crackers, corn chips or even on top of a salad!